Happenings | Whitcomb's at The Londoner

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At Whitcomb’s we love curating new experiences, new flavours and new moments of joie de vivre. Discover what’s happening this season.

All day dining from 12:30pm to 10pm

Mother's Day

Celebrate your leading lady with a wonderful French Mediterranean dining experience and a complimentary glass of Gusbourne Blanc de Blancs for Mum. Whether you prefer our à la carte menu or our new Sunday Roast launching on Mother’s Day, Whitcomb’s is the ultimate setting to indulge and unwind on this special Sunday.

Sharky & George

Leave the kids in the competent and caring hands of Sharky & George, the children’s entertainers who find the fun in everything. Perfect for mums who wish to enjoy a lunch or afternoon tea without the little ones.

For ages 4-11, between 1pm - 3pm. May only be booked if you have a reservation in *The Stage or Whitcomb's.

Every Sunday from 10th March

Sunday Roast

The humble Sunday roast – one of Britain’s finest rituals. Our interpretation harnesses the flavours of seasonal, sustainable produce in a delicious, elegant menu, featuring garlic and thyme roasted rib of beef, marinated corn-fed chicken with lemon butter, cauliflower gratin and more accompaniments.

Complimentary plates

A Dish On Us

Enjoy every fourth plate with our compliments when you dine from our à la carte menu, which features an exquisite selection of seafood, fresh pasta, salads and more.

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Group Dining

Gather your nearest and dearest for a delightful group dining experience with exceptional flavours from the French Mediterranean for lunch or dinner, book now for more experiences.

Pre-Theatre Dining

Begin your West End experience with an exquisite meal in the heart of theatreland. Our set menu is the perfect choice for a pre-theatre dinner, with two courses from £34.


Express Lunch

Lunch meeting, mid-shopping break or weekday treat? Join us on Leicester Square for an elegant lunch and dine from our Express Lunch menu, available Monday to Friday at £29 for two courses or £35 for two courses and a glass of wine chosen by our sommelier.